A fresh fragrance bringing together notes of freshly-cut beautiful flowers and invigorating citrus fruits, underlined by the delicate scent of precious white tea, wrapped in cedarwood and oak notes.

White Tea: once enjoyed exclusively by the Chinese aristocracy, is the most expensive variety of tea. A delicate aroma that exudes sweetness and freshness.

Freesia: ? bulbous plant native to South Africa, has become very popular due to the fragrance of its flowers, but also their great colour variety. The intense aroma of its cut flowers lasts for days, bringing to mind images of carefree moments and flowering meadows.

Bergamot: ? citrus fruit native to Asia, has been traditionally grown on the shores of Calabria for many centuries. Its bittersweet, sharp, warm aromatic notes have been highly appreciated by perfumers, but also associated with the scents of the Mediterranean night.

– TOP NOTES: Bergamot, Neroli, Mandarine.
– HEART NOTES: Jasmine, Peony, White Tea, Freesia.
– BASE NOTES: Cedarwood, Oak Moss, Musk.

Ingredients

ALCOHOL DENAT., PARFUM (FRAGRANCE), AQUA/ WATER/ EAU, ALPHA-ISOMETHYL IONONE, BENZYL SALICYLATE, BRASSICA CAMPESTRIS (RAPESEED) SEED OIL, BUTYLPHENYL METHYLPROPIONAL, CITRAL, CITRONELLOL, COUMARIN, GERANIOL, HELIANTHUS ANNUUS (SUNFLOWER) SEED OIL, HYDROXYCITRONELLAL, LIMONENE, LINALOOL, ROSMARINUS OFFICINALIS (ROSEMARY) LEAF EXTRACT.